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It’s no secret that I’m a big fan of two big things — Starbucks Coffee and saving money. Put these two things together and I’m basically in heaven. Although my coffee orders tend to be a bit basic (not #basic, just regular ol’ basic) like iced coffee or a nitro cold brew; I still will indulge in the fancier drinks from time to time. And who doesn’t love a good caramel frappuccino?! Am I right? This Starbucks Copycat Caramel Frappuccino recipe is to die for! You’ll never need to go through that drive-thru again!
What you’ll need to make this delicious recipe
This copycat recipe is so darn easy! Honest to goodness, I had a pretty good idea that it would be easy to recreate. But the fact that there are so few ingredients and so few steps make such a delicious drink.
Here are the ingredients:
- 2 cups of strong coffee, chilled
- 2 cups of whole milk
- 1/3 cup of caramel syrup (this caramel syrup is super delicious)
- 4 cups of ice
- 1 teaspoon of sugar
- Whipped cream, optional
My only other tip would be this: Make the coffee at least 24-hours in advance or use a cold brew. You will not be able to resist this Starbucks Copycat Caramel Frappuccino recipe!
The full recipe details
Starbucks Copycat Caramel Frappuccino
Ingredients
- 2 cups of strong coffee, chilled
- 2 cups of whole milk
- 1/3 cup of caramel syrup
- 4 cups of ice
- 1 teaspoon of sugar
- Whipped cream, optional
Instructions
INGREDIENTS -
STEP 1 -
Place coffee, milk, caramel and sugar in blender with ice.
STEP 2 -
Blend on high until ice is chopped finely.
STEP 3 -
Pour into a large cup. Add whipped cream and a caramel drizzle.
STEP 4 -
ENJOY!
Notes
Coffee will take longer to chill so I chill mine overnight. Don’t chill it over ice otherwise it will become diluted.
PIN FOR LATER
The caramel frappe is my favorite!! I am going to make this soon. Looks delicious and I have been trying to steer clear of constantly stopping for coffee. Better to make it at home!
Pretty good honestly all you need is to chill coffe in fridge for 10 min it tased pretty good and a little bit strong and coffee other than that nice recipe