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It’s no secret that I’m a big fan of two big things — Starbucks Coffee and saving money. Put these two things together and I’m basically in heaven. Although my coffee orders tend to be a bit basic (not #basic, just regular ol’ basic) like iced coffee or a nitro cold brew; I still will indulge in the fancier drinks from time to time. And who doesn’t love a good caramel frappuccino?! Am I right? This Starbucks Copycat Caramel Frappuccino recipe is to die for! You’ll never need to go through that drive-thru again!
What you’ll need to make this delicious recipe
This copycat recipe is so darn easy! Honest to goodness, I had a pretty good idea that it would be easy to recreate. But the fact that there are so few ingredients and so few steps make such a delicious drink.
Here are the ingredients:
- 2 cups of strong coffee, chilled
- 2 cups of whole milk
- 1/3 cup of caramel syrup (this caramel syrup is super delicious)
- 4 cups of ice
- 1 teaspoon of sugar
- Whipped cream, optional
My only other tip would be this: Make the coffee at least 24-hours in advance or use a cold brew. You will not be able to resist this Starbucks Copycat Caramel Frappuccino recipe!
The full recipe details
Starbucks Copycat Caramel Frappuccino
Ingredients
- 2 cups of strong coffee, chilled
- 2 cups of whole milk
- 1/3 cup of caramel syrup
- 4 cups of ice
- 1 teaspoon of sugar
- Whipped cream, optional
Instructions
INGREDIENTS -
STEP 1 -
Place coffee, milk, caramel and sugar in blender with ice.
STEP 2 -
Blend on high until ice is chopped finely.
STEP 3 -
Pour into a large cup. Add whipped cream and a caramel drizzle.
STEP 4 -
ENJOY!
Notes
Coffee will take longer to chill so I chill mine overnight. Don’t chill it over ice otherwise it will become diluted.
PIN FOR LATER
The caramel frappe is my favorite!! I am going to make this soon. Looks delicious and I have been trying to steer clear of constantly stopping for coffee. Better to make it at home!