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Confession: I only get on TikTok when someone sends me something funny. I don’t have a login. And I have not made a single TikTok (or Reel, for that matter). I’m just not a huge fan of being ‘funny’ on camera. But that doesn’t mean that amazing things don’t happen on those videos. And I’m grateful that someone sent me this recipe that seems to have gone totally viral on TikTok. And so I decided to use my oven and Instant Pot to recreate it. So I’m going to share with you how to make TikTok Pasta!
What you’ll need to make this recipe
When I first saw this video, I was — no joke — dumbfounded at how easy this was. Like, why hadn’t any of us thought of this before?! It’s silly easy. And crazy delicious.
Here’s what you’ll need to make this recipe:
- 20 ounces cherry tomatoes
- 10.5 ounces feta cheese, brick
- 3 Tablespoons of olive oil
- 1 Tablespoon of Italian seasoning
- 1 teaspoon of red pepper flakes
- 1/2 Tablespoon of coarse sea salt
- 1/2 Tablespoon of pepper
- 1 Tablespoon of minced garlic
- 10 ounces of your favorite pasta (I used spaghetti noodles)
- Basil leaves for garnish (optional)
- Instant Pot (optional)
The Instant Pot is totally optional, but I have to say this — if you’ve never made pasta in a pressure cooker, you’re totally missing out. Pressure cooker pasta is cooked to perfection. Alternatively, you can absolutely just boil water and cook the pasta that way.
How to make TikTok Pasta
TikTok Pasta - Viral Recipe
Ingredients
- 20 ounces cherry tomatoes
- 10.5 ounces feta cheese, brick
- 3 Tablespoons of olive oil
- 1 Tablespoon of Italian seasoning
- 1 teaspoon of red pepper flakes
- 1/2 Tablespoon of coarse sea salt
- 1/2 Tablespoon of pepper
- 1 Tablespoon of minced garlic
- 10 ounces of your favorite pasta (I used spaghetti noodles)
- Basil leaves for garnish (optional)
Instructions
INGREDIENTS -
STEP 1 -
Place tomatoes in a 13 x 9 baking pan and coat with 2 tablespoons of oil and garlic.
STEP 2 -
Place the brick of feta in center of tomatoes and top with spices and remaining oil.
STEP 3 -
Bake in oven on 400 degrees for 30 minutes.
STEP 4 -
While feta is baking, place pasta in instant pot and cover water. Seal lid and pressure valve.
Cook on high pressure for 6 minutes. Manually release pressure when done and drain pasta water.
STEP 5 -
Once feta is done, stir tomatoes and feta until creamy sauce forms.
Pour over drained pasta and serve garnished.
STEP 6 -
ENJOY!
Mimi
This looks so yummy! I still need to try this recipe
Laura Allen
I have seen this everywhere and this looks INCREDIBLE! I don’t have tiktok but ive seen this everywhere and I’m excited to try it!!
Deborah Brooks
the baked feta is so good and I do love all things tomatoes! Simple but delish recipe
Sharon
this looks so good and I cannot wait to try it! I love how you added the Instant pot step for this too.
Jessica Collazo
So I have a lot of spaghetti here and I need to get rid of it so I think I will try this recipe
Bella
I have made this a couple times with hummus cuz im allergic to dairy!!
Nadalie Bardo
I have’nt made pasta in my instapot before. This looks delightfully yummy!
Marjie Mare
This looks so good and I could have it right now. I am a past lover, though and I can eat it every day.
Akriti Bahal
Oh man looks so delicious! I can’t wait to try it!