This post may contain affiliate links
A couple of months ago I picked up something from Trader Joe’s at the suggestion of someone on Instagram. This simple, already made, cheeseburger burrito. So, on my next trip to TJ’s, I grabbed one. I’m not kidding when I say that it was so good that I went back the following week and bought FIVE. They were so good that I kept thinking of other ways I could recreate something similar at home. This easy cheeseburger egg rolls recipe is even better than I could imagine.
What You’ll Need
First and foremost, you’ll need to pick up some wonton wrappers. If you’ve never used wonton wrappers before, you can get them in the produce section of nearly any grocery store. You’ll also want to have your air fryer handy for this recipe. It perfectly crisps the outsides! If you need a suggestion for one, this is my favorite.
Here’s what else you’ll need:
- 1 pound of ground beef
- 9 egg roll wraps
- 3-4 slices of bacon, cooked and diced
- 1/2 of a yellow onion, diced
- 1 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/2 teaspoon of pepper
- 1 teaspoon of parsley
- 1 teaspoon of garlic powder
- 1/2 teaspoon of red pepper flakes
- 2 Tablespoon of Worcestershire sauce
- 2 teaspoon of apple cider vinegar
- 3 slices of American cheese
As a bonus, I threw together the perfect burger ‘dipping’ sauce! Here’s what you’ll need to make it:
- 1/4 cup of ketchup
- 1/4 cup of mayonnaise
- 1 Tablespoon of diced pickles
- 1/2 teaspoon of salt
- 1/2 teaspoon of pepper
Cheeseburger Egg Rolls Recipe
Cheeseburger Egg Rolls
Ingredients
- 1 pound of ground beef
- 9 egg roll wraps
- 3-4 slices of bacon, cooked and diced
- 1/2 of a yellow onion, diced
- 1 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/2 teaspoon of pepper
- 1 teaspoon of parsley
- 1 teaspoon of garlic powder
- 1/2 teaspoon of red pepper flakes
- 2 Tablespoon of Worcestershire sauce
- 2 teaspoon of apple cider vinegar
- 3 slices of American cheese
Special Sauce
- 1/4 cup of ketchup
- 1/4 cup of mayonnaise
- 1 Tablespoon of diced pickles
- 1/2 teaspoon of salt
- 1/2 teaspoon of pepper
Instructions
INGREDIENTS - 
- In a saucepan over medium-high, brown your meat.
Add your spices, vinegar, Worcestershire, and onions.
- Mix until well-combined and cooked through.
- Layout egg roll wrapper in the position of a diamond.
- Place two spoonfuls of meat to the center of the wrapper.
- Top with bacon and a quarter slice of cheese.
- Lightly wet the edge of the wrapper with water.
- Fold left and right corners into the center.
- Fold the bottom corner and roll the egg rolls shut, squeezing the air out as you roll.
- Lightly wet the exposed corner to seal it down.
- Spray the air fryer basket with oil. Place the egg rolls in the basket and spray with oil.
- Cook for 10 minutes on 370° F, flipping halfway through.
- While cooking, mix the sauce ingredients.
- Top with sesame seeds when done cooking (optional).
- Serve and ENJOY!
PIN FOR LATER
Oh heck yes, I would eat so many of these. They make these at Disney World and I LOVE them.
These air fryer cheeseburger egg rolls where for lunch today and the entire family LOVED them. They were so easy to make that I made another batch to freeze for later.
Another recipe to try over the weekend! I am so excited to share this with my partner over movie date.
looks delicious and definitely easy to make! I would very much like it too! saving it for later, sounds like a cooking must to me
What a fun combo of foods. I could see myself not having much will power with these!
Wow! I love cooking new dishes and this looks so easy to prepare. Will make one! Thanks for the recipe!
Wow. I didn’t know that burger can be made as egg rolls. I will try this recipe at home.
YUM! I wonder if you could make these in the Air Fryer too? I am always using it these days for egg rolls and such as a time saver.
I just recently eat eggrolls for the first time.
I love this idea!! So good and something the whole family would love!
Your posts make me drool 🤤🤤🤤🤤 they all look delicious